Island Harvest distributes over 1M pounds of food in 39 days
Responding to the increased demand created by the COVID-19 crisis, the Hauppauge-based nonprofit has ramped up its efforts to help feed Long Islanders in need.
Read MoreResponding to the increased demand created by the COVID-19 crisis, the Hauppauge-based nonprofit has ramped up its efforts to help feed Long Islanders in need.
Read MoreThe PUA program covers many people who work for themselves, such as independent contractors, gig workers, even those who have contracted COVID-19 or are caregivers for household members stricken with the virus.
Read MoreWith a little help from some friends, Stony Brook University’s iCREATE lab has reached its goal of 3D printing 5,000 protective face shields for healthcare workers at Stony Brook Medicine after starting production last month.
Read MoreThe Commercial Industrial Brokers Society of Long Island donated 16,000 bottles of water to healthcare workers at two Long Island hospitals.
Read MoreTowne Cleaners owner La Young Trantrum and her sons Leland and Charles have been making the masks and given many of them to nurses at North Shore University Hospital in Manhasset and to St. Catherine of Siena Medical Center in Smithtown.
Read MoreThe money, donated to the Greater Port Jefferson Chamber of Commerce, will go towards assisting local restaurants that are providing meals to healthcare staff at St. Charles Hospital and Mather Hospital.
Read MoreThe Knapp Family COVID-19 Health Crisis Challenge started the initiative to raise $1 million for PPE and other needed supplies to keep healthcare workers safe.
Read MoreThe United Way of Long Island’s new Response Fund for COVID-19 was established to help support vulnerable families who have been financially devastated by the coronavirus outbreak.
Read MoreOn Wednesday, April 15, the Internal Revenue Service updated its website to give users a way to track the status of their stimulus payment and when it might arrive.
Read MoreDespite the temporary closing of its branch lobbies due to the state’s PAUSE directive, a Long Island credit union was still able to continue a tradition of donating to The Interfaith Nutrition Network in Hempstead.
Read MoreBlumenfeld Development Group has provided hot meals for healthcare workers at Northwell Health’s Cohen’s Children Medical Center in New Hyde Park.
Read MoreEnlisting the help of Late Night Chauffeurs, PinkTie volunteers will come to people’s doorsteps to pick up food donations and then deliver them to a handful of food pantries in Nassau and Suffolk counties.
Read MoreBethpage-based real estate development firm Steel Equities is paying for bottled water supplied by Nestle Waters of Syosset to be delivered to a dozen Nassau hospitals. In addition, Bagels by Bell has delivered over 4,000 assorted bagels to hospital workers throughout the county.
Read MoreThe personal protective gear, usually used by painters and other construction workers, was donated to the Long Island State Veterans Home and Stony Brook Southampton Hospital.
Read MoreSuffolk Federal Credit Union has donated $1,000 to the Mercy Center Ministries to support its work to provide shelter and services to single young women and those pregnant or parenting.
Read MoreTwo Greenport businesses have teamed up to make and donate thousands of protective face shields to hospitals and nursing homes.
Read MoreDanny Tran, owner of Islip Cleaners and Tailors, and employee Mareia Vargas, are sewing masks in colors inspired by Easter eggs.
Read MoreAfter 122 students at the Renaissance School of Medicine at Stony Brook University received their diploma two months early, more than half pledged to work on the front line in the fight against COVID-19.
Read MoreThe effort, from the nonprofit founded by hockey hall of famer Pat LaFontaine, is aimed at keeping hospitalized kids motivated on their path to recovery in this challenging COVID-19 environment.
Read MoreThe program is designed to keep families who have fallen on hard times, from having to surrender their pets to shelters simply because they are finding it difficult to provide the basics, like pet food.
Read MoreThe “Stuff a Bus” food drive held by Jefferson’s Ferry Life Plan Community in South Setauket last month yielded 527 pounds of food for Island Harvest.
Read More